28. April 2013 · Comments Off · Categories: Contemporary Fiction, Fiction, Tracy

The School of Essential Ingredients by Erica Bauermeister, 240 pages, read by Tracy, on 04/12/2013

If you are enjoy cooking and eating you will love this book. Lillian owns a restaurant and also teaches cooking classes. The students learn more about the senses than about essential ingredients. You can follow a recipe but it’s not just about measurements. We all eat for different reasons and after reading this your reasons might change.

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